{"id":3457,"date":"2012-11-01T15:36:53","date_gmt":"2012-11-01T23:36:53","guid":{"rendered":"http:\/\/seattletimes.6eptember.com\/?p=3457"},"modified":"2012-11-01T15:36:53","modified_gmt":"2012-11-01T23:36:53","slug":"review-local360","status":"publish","type":"post","link":"https:\/\/seattletimes.6eptember.com\/?p=3457","title":{"rendered":"Review: Local360"},"content":{"rendered":"<p>Ever since we moved to the Eastside, going to Seattle is a BIG DEAL&#8230; what i mean is.. we rarely go to Seattle because of the traffic, distance, toll or rather.. my driver&#8217;s laziness. Anyhow, Mr Brown&#8217;s talk is at downtown Seattle, so we have no choice.. haha<\/p>\n<p>We went to <a href=\"http:\/\/www.local360.org\/\" target=\"_blank\">Local360 <\/a> It&#8217;s a cool place with nice atmosphere. I love the wooden interior of the restaurant as it gives a vintage feel. There are also paintings which makes the place modern. <\/p>\n<p><a href=\"http:\/\/199.96.156.76\/~binghuan\/seattletimes_6eptember\/wp-content\/uploads\/2012\/11\/LOCAL360.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/199.96.156.76\/~binghuan\/seattletimes_6eptember\/wp-content\/uploads\/2012\/11\/LOCAL360.jpg\" alt=\"\" title=\"LOCAL360\" width=\"404\" height=\"404\" class=\"aligncenter size-full wp-image-3462\" srcset=\"https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/LOCAL360.jpg 404w, https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/LOCAL360-150x150.jpg 150w, https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/LOCAL360-300x300.jpg 300w\" sizes=\"(max-width: 404px) 100vw, 404px\" \/><\/a><\/p>\n<p>I woke up with a very bad headache so i didn&#8217;t have much appetite. BH ordered PB &#038; J Bons Bons for starters.. gosh.. it was poisonous!<\/p>\n<p><a href=\"http:\/\/199.96.156.76\/~binghuan\/seattletimes_6eptember\/wp-content\/uploads\/2012\/11\/IMG_6006.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/199.96.156.76\/~binghuan\/seattletimes_6eptember\/wp-content\/uploads\/2012\/11\/IMG_6006.jpg\" alt=\"\" title=\"IMG_6006\" width=\"426\" height=\"327\" class=\"aligncenter size-full wp-image-3458\" srcset=\"https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/IMG_6006.jpg 426w, https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/IMG_6006-300x230.jpg 300w\" sizes=\"(max-width: 426px) 100vw, 426px\" \/><\/a><br \/>\nErm.. this is really silly but we were asking ourselves ( and looking around) &#8211; How to eat the Bons Bons? Do we dunk it in milk? I drizzle milk over my Bons Bons, so I didn&#8217;t look silly.. haha<\/p>\n<p><a href=\"http:\/\/199.96.156.76\/~binghuan\/seattletimes_6eptember\/wp-content\/uploads\/2012\/11\/IMG_6008.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/199.96.156.76\/~binghuan\/seattletimes_6eptember\/wp-content\/uploads\/2012\/11\/IMG_6008.jpg\" alt=\"\" title=\"IMG_6008\" width=\"426\" height=\"327\" class=\"aligncenter size-full wp-image-3459\" srcset=\"https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/IMG_6008.jpg 426w, https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/IMG_6008-300x230.jpg 300w\" sizes=\"(max-width: 426px) 100vw, 426px\" \/><\/a><br \/>\nLook at the PB inside the Bons Bons!! I only had 1 and BH ate the rest. <\/p>\n<p>I ordered pancakes.. I just didn&#8217;t know what to eat..<br \/>\n<a href=\"http:\/\/199.96.156.76\/~binghuan\/seattletimes_6eptember\/wp-content\/uploads\/2012\/11\/IMG_6010.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/199.96.156.76\/~binghuan\/seattletimes_6eptember\/wp-content\/uploads\/2012\/11\/IMG_6010.jpg\" alt=\"\" title=\"IMG_6010\" width=\"441\" height=\"341\" class=\"aligncenter size-full wp-image-3460\" srcset=\"https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/IMG_6010.jpg 441w, https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/IMG_6010-300x231.jpg 300w\" sizes=\"(max-width: 441px) 100vw, 441px\" \/><\/a><\/p>\n<p>BH ordered Pork Belly &#8211; which was soft, tender and delicious (according to him)<br \/>\n<a href=\"http:\/\/199.96.156.76\/~binghuan\/seattletimes_6eptember\/wp-content\/uploads\/2012\/11\/IMG_6011.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/199.96.156.76\/~binghuan\/seattletimes_6eptember\/wp-content\/uploads\/2012\/11\/IMG_6011.jpg\" alt=\"\" title=\"IMG_6011\" width=\"441\" height=\"341\" class=\"aligncenter size-full wp-image-3461\" srcset=\"https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/IMG_6011.jpg 441w, https:\/\/seattletimes.6eptember.com\/wp-content\/uploads\/2012\/11\/IMG_6011-300x231.jpg 300w\" sizes=\"(max-width: 441px) 100vw, 441px\" \/><\/a><\/p>\n<p>Overall, the food was alright. Actually, it&#8217;s not fair to judge the food as I was not in my best form. I will make a mental note to dine in this place again. Service was alright &#8211; it was really bz on a rainy Saturday afternoon! The servers took awhile to take our orders and our food also took a while to come. <\/p>\n<p>Another thing to note: Prime card discount is NOT valid for brunch<\/p>\n<p>Total damage: $35 w 15% tips<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ever since we moved to the Eastside, going to Seattle is a BIG DEAL&#8230; what i mean is.. we rarely go to Seattle because of the traffic, distance, toll or rather.. my driver&#8217;s laziness. Anyhow, Mr Brown&#8217;s talk is at downtown Seattle, so we have no choice.. haha We went to Local360 It&#8217;s a cool &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/seattletimes.6eptember.com\/?p=3457\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Review: Local360&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"_links":{"self":[{"href":"https:\/\/seattletimes.6eptember.com\/index.php?rest_route=\/wp\/v2\/posts\/3457"}],"collection":[{"href":"https:\/\/seattletimes.6eptember.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/seattletimes.6eptember.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/seattletimes.6eptember.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/seattletimes.6eptember.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3457"}],"version-history":[{"count":0,"href":"https:\/\/seattletimes.6eptember.com\/index.php?rest_route=\/wp\/v2\/posts\/3457\/revisions"}],"wp:attachment":[{"href":"https:\/\/seattletimes.6eptember.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3457"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/seattletimes.6eptember.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3457"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/seattletimes.6eptember.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3457"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}