I have been very occupied that’s y I haven’t been blogging 🙂 Occupied in a good way. I was glad that the horrible month of September went by and welcomed October with sinful cupcakes!
Above all, I am very happy that Sam intro Jo to me , whom I learnt alot of baking and cooking techniques/skills from! Well, so we have been cooking, baking, experimenting in the kitchen together for the past weeks. Cooking and sharing food is so fun! I admire her spontaneous attitude, how she is open to mistakes and her determination to perfect a dish. I pity Jo because I don’t think she learn anything from me.. I am just so unadventurous and cautious. haha… anyhow.. the point is I learnt alot from her! I am grateful for that!
Just yesterday, I causally mentioned that I felt like trying out ‘Cai Tao Kuay’ (Fried Radish cake) and Jo was like ‘Let’s do it today! I go buy the ingredients and head to your house now!’ I was delighted with her enthusiasm! heh… In the end, we made more than Fried Radish Cake, we also made Yong Tau Foo and ngioh Hiang. We had a fabulous time ( like always) .. Sam was awefully missed ( I think she’s experimenting with her pretty Kitchenaid.. haha)
And just to add.. we also play boardgames together! Oh man… it’s so addictive and we are meeting up for more tonight! haha..
I rem how I always wished that BH and I will get to know new friends together.. and we finally did… in a foreign land. I love my life now..
Freeze time… ok?